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Stir Raw Veggie Lo Mein

Gluten Free Zucchini Pasta with a Burst of Asian Flavor.
Course Main Dish
Cuisine Asian, Healthy, Raw Vegan
Prep Time 20 minutes
Total Time 20 minutes
Servings 2 people
Calories 1276 kcal

Ingredients

  • 2 zucchinis large
  • 2 Tablespoons red onions diced
  • 2 Tablespoons green peppers diced
  • 2 Tablespoons red peppers diced
  • 1 carrot shredded
  • 1 broccoli crown chopped
  • 1/2 cup mushrooms sliced
  • 1/2 cup snow peas
  • 1 Tablespoon ginger peeled and minced
  • 1 garlic clove minced
  • 1 Tablespoon extra virgin olive oil
  • 1 Tablespoon wheat free tamari
  • 1/2 teaspoon sea salt

Instructions

  1. Use julienne peeler, spiral slicer, or regular peeler to make zucchini noodles.
  2. Add rest of ingredients to zucchini noodles and mix well.